BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//jEvents 2.0 for Joomla//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VTIMEZONE
TZID:America/Denver
BEGIN:STANDARD
DTSTART:20241103T010000
RDATE:20250309T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20251102T010000
RDATE:20260308T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20261101T010000
RDATE:20270314T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20271107T010000
RDATE:20280312T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20281105T010000
RDATE:20290311T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20291104T010000
RDATE:20300310T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20301103T010000
RDATE:20310309T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:STANDARD
DTSTART:20311102T010000
RDATE:20320314T030000
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:America/Denver MST
END:STANDARD
BEGIN:DAYLIGHT
DTSTART:20241017T090000
RDATE:20241103T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20250309T030000
RDATE:20251102T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20260308T030000
RDATE:20261101T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20270314T030000
RDATE:20271107T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20280312T030000
RDATE:20281105T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20290311T030000
RDATE:20291104T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20300310T030000
RDATE:20301103T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
BEGIN:DAYLIGHT
DTSTART:20310309T030000
RDATE:20311102T010000
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:America/Denver MDT
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
UID:8f605b7611e53d105d42081360a4f373
CATEGORIES:Italian Community
CREATED:20251004T133512
SUMMARY:IHM - Italian Culinary Class
DESCRIPTION:<h4><img src="images/cooking/wooden_board_spices.png" alt="Alisa DiGiacomo"
  width="300" height="200" style="margin-left: 20px; margin-bottom: 5px; mar
 gin-right: 5px; box-shadow: #888888 0px 0px 5px; float: right;" /></h4><p>C
 elebrate Italian Heritage Month by diving into the rich flavors and traditi
 ons of Italy with our exclusive Italian culinary class! Join us for an imme
 rsive experience where you'll learn to create an authentic Italian dish fro
 m scratch, guided by Chef Tom Mirabito. Whether you're a seasoned cook or a
  curious beginner, this class will equip you with new skills and secrets to
  bring the essence of Italy to your kitchen.</p><p>While working at Cafe Mi
 lan Chef&nbsp;Mirabito had an opportunity to present a dish on a local TV s
 tation's morning show.</p><p>The Chef chose a recipe that his Uncle Anthony
  had sent to him: Chicken Scarpariello, Shoemaker's Chicken.&nbsp;</p><p>I 
 had tested the dish as a daily special and received feedback that it was fl
 avorful but too much olive oil. So, I modified my uncle's recipe to include
  a bit of demiglace and cut back on the olive oil. It became a top seller, 
 one of the best items on the menu. I was advised by my marketing consultant
  that the name Scarpariello wouldn't present well&nbsp;on the TV show. It w
 as suggested that I change the name to Gangster Chicken. The name stuck.&nb
 sp;Since I had changed the name and the formula my Uncle Anthony never rece
 ived any royalties!</p><h4><span style="text-decoration: underline;"><stron
 g>Menu</strong></span></h4><p><strong>Gnocchi - Italian potato dumpings</st
 rong></p><ul><li>Potatoes and flour<ul><li>Pouched - tossed in brown sugar 
 - shallots - garlic - topped with mixed chopped nuts and fruta seca</li></u
 l></li></ul><p><strong>Chicken Scarpariello &nbsp;“Gangster Chicken”</stron
 g></p><ul><li>Roasted chopped chicken and Italian sausage<ul><li>Pepperonci
 ni - white wine– garlic – vinegar - demi-glace</li></ul></li></ul><p>Don’t 
 miss this opportunity to learn and honor Italian culture all while sharing 
 stories and passion for Italy’s culinary heritage. Reserve your spot today 
 and indulge in a journey that celebrates the heart and soul of Italy!</p><p
 ><strong>COST:</strong>&nbsp;$60 per person<em><strong><br /></strong></em>
 <strong>LOCATION:</strong> Our Lady of Mount Carmel (Servite Hall)<br /><st
 rong>ADDRESS:</strong> 3549 Navajo Street, Denver Co 80211</p><p style="tex
 t-align: center;"><strong>This Italian Culinary Class is limited to <span s
 tyle="font-size: 18pt;">12</span> individuals</strong></p><p style="text-al
 ign: center;"><strong><a href="#" class="button">REGISTERATION CLOSED</a></
 strong></p>
X-ALT-DESC;FMTTYPE=text/html:<h4><img src="https://dantealighieriofdenver.com.jcjack.com/images/cooking/
 wooden_board_spices.png" alt="Alisa DiGiacomo" width="300" height="200" sty
 le="margin-left: 20px; margin-bottom: 5px; margin-right: 5px; box-shadow: #
 888888 0px 0px 5px; float: right;" /></h4><p>Celebrate Italian Heritage Mon
 th by diving into the rich flavors and traditions of Italy with our exclusi
 ve Italian culinary class! Join us for an immersive experience where you'll
  learn to create an authentic Italian dish from scratch, guided by Chef Tom
  Mirabito. Whether you're a seasoned cook or a curious beginner, this class
  will equip you with new skills and secrets to bring the essence of Italy t
 o your kitchen.</p><p>While working at Cafe Milan Chef&nbsp;Mirabito had an
  opportunity to present a dish on a local TV station's morning show.</p><p>
 The Chef chose a recipe that his Uncle Anthony had sent to him: Chicken Sca
 rpariello, Shoemaker's Chicken.&nbsp;</p><p>I had tested the dish as a dail
 y special and received feedback that it was flavorful but too much olive oi
 l. So, I modified my uncle's recipe to include a bit of demiglace and cut b
 ack on the olive oil. It became a top seller, one of the best items on the 
 menu. I was advised by my marketing consultant that the name Scarpariello w
 ouldn't present well&nbsp;on the TV show. It was suggested that I change th
 e name to Gangster Chicken. The name stuck.&nbsp;Since I had changed the na
 me and the formula my Uncle Anthony never received any royalties!</p><h4><s
 pan style="text-decoration: underline;"><strong>Menu</strong></span></h4><p
 ><strong>Gnocchi - Italian potato dumpings</strong></p><ul><li>Potatoes and
  flour<ul><li>Pouched - tossed in brown sugar - shallots - garlic - topped 
 with mixed chopped nuts and fruta seca</li></ul></li></ul><p><strong>Chicke
 n Scarpariello &nbsp;“Gangster Chicken”</strong></p><ul><li>Roasted chopped
  chicken and Italian sausage<ul><li>Pepperoncini - white wine– garlic – vin
 egar - demi-glace</li></ul></li></ul><p>Don’t miss this opportunity to lear
 n and honor Italian culture all while sharing stories and passion for Italy
 ’s culinary heritage. Reserve your spot today and indulge in a journey that
  celebrates the heart and soul of Italy!</p><p><strong>COST:</strong>&nbsp;
 $60 per person<em><strong><br /></strong></em><strong>LOCATION:</strong> Ou
 r Lady of Mount Carmel (Servite Hall)<br /><strong>ADDRESS:</strong> 3549 N
 avajo Street, Denver Co 80211</p><p style="text-align: center;"><strong>Thi
 s Italian Culinary Class is limited to <span style="font-size: 18pt;">12</s
 pan> individuals</strong></p><p style="text-align: center;"><strong><a href
 ="#" class="button">REGISTERATION CLOSED</a></strong></p>
DTSTAMP:20260414T130015
DTSTART;TZID=America/Denver:20251018T090000
SEQUENCE:0
TRANSP:OPAQUE
END:VEVENT
END:VCALENDAR